Masala Sausages

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Masala Sausages. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Masala Sausages is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Masala Sausages is something which I've loved my whole life.

Many things affect the quality of taste from Masala Sausages, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Sausages delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Masala Sausages using 6 ingredients and 6 steps. Here is how you cook it.

When you want the sausages to cater to Indian taste buds

Ingredients and spices that need to be Get to make Masala Sausages:

1. Half spoon ginger garlic paste
2. 1 spoon chilli powder
3. 1 spoon pepper powder
4. 4-5 cut chicken sausages
5. As per your taste Salt
6. Oil

Instructions to make to make Masala Sausages

1. Heat oil in a pan
2. Add ginger garlic paste
3. Marinate chicken sausages with chilli, pepper and salt and kept it aside for 10 mins
4. Add the marinated sausages to the pan
5. Fry it till it's brown and crisp
6. Serve it with any dip

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