Cod, chorizo and potato

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Cod, chorizo and potato. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cod, chorizo and potato is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Cod, chorizo and potato is something which I've loved my whole life.

Many things affect the quality of taste from Cod, chorizo and potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cod, chorizo and potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cod, chorizo and potato is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Cod, chorizo and potato using 9 ingredients and 5 steps. Here is how you can achieve it.

A quick dinner using up some leftover jersey royals (a delicious seasonal potato from Jersey UK). Really quick to make, less than 30 minutes.

Ingredients and spices that need to be Take to make Cod, chorizo and potato:

1. 1 onion
2. 1 red chilli
3. 1 pepper
4. Chorizo
5. 10-15 jersey royals (or other baby potatoes)
6. Tin chopped tomatoes
7. 2 cod fillets (or any white fish)
8. Olive oil
9. Fresh basil

Instructions to make to make Cod, chorizo and potato

1. Drizzle some olive oil into a large deep frying pan, heat on a low heat.
2. Dice the onion, chop the pepper and chorizo into chunks and slice the chilli. Throw all into the pan and stir fry for 5 mins
3. Quarter the potatoes and add them to the pan, fry for a minute and add the tin of tomatoes.
4. Stir well then add the two fish fillets. Season to taste and cover for 7 minutes, turn the heat down to a simmer.
5. Serve with green veg and top with shredded fresh basil

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So that's going to wrap it up with this exceptional food Easiest Way to Make Perfect Cod, chorizo and potato. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!