My Spanish Stirfry. 😀

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, My Spanish Stirfry. 😀. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
My Spanish Stirfry. 😀 is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. My Spanish Stirfry. 😀 is something which I have loved my whole life.
Many things affect the quality of taste from My Spanish Stirfry. 😀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Spanish Stirfry. 😀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Spanish Stirfry. 😀 is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Spanish Stirfry. 😀 estimated approx 10 minutes.
To get started with this particular recipe, we must first prepare a few components. You can have My Spanish Stirfry. 😀 using 12 ingredients and 14 steps. Here is how you can achieve it.
Chicken Chorizo & Mushrooms and some Spanish seasoning Tomatoes and Red wine.lovely with an Avocado and olive Salad #stirfry #Dinner
Ingredients and spices that need to be Take to make My Spanish Stirfry. 😀:
- 1 Chicken breast
- 1/4 of Chorizo sausage shape cut into small bits
- 50 g Mushrooms sliced
- 2 tbls Olive oil
- 3 Cloves Garlic crushed
- 1/2 Onion chopped
- 4-5 little tomatoes
- to taste Salt & Pepper
- 1 dried chicken stock cube
- 1/2 Can Crushed Tomatoes
- 4-5 little tomatoes
- 1 Sweet pepper choopped
Steps to make to make My Spanish Stirfry. 😀
- Heat up the oil

- Add the onions fry until opaque in colour

- Add the Crushed Garlic cook for 1 minute

- Next add the sliced mushrooms

- Then add the mixed Herbs

- Spanish seasoning (basil, paprika, mixed herbs etc)

- Then the chicken and mix in

- Next chorizo and mix let it fry for 5 minutes you may need a little more oil if its too dry.

- Then sprinkle the chicken stock cube all over

- Make a well in the middle and pour the wine in fry high heat for 2 minutes.

- Mix in the paprika

- Tomatoes mix in well and turn to simmer for 2 minutes

- Add the peppers and tomatoes

- Serve with a salad

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So that's going to wrap this up with this special food Steps to Prepare Speedy My Spanish Stirfry. 😀. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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