With Yakisoba Sauce Curry Flavored Fried Rice

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, With Yakisoba Sauce Curry Flavored Fried Rice. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make With Yakisoba Sauce Curry Flavored Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook With Yakisoba Sauce Curry Flavored Fried Rice using 9 ingredients and 4 steps. Here is how you cook it.

When I added curry powder to yakisoba noodles, it was delicious, so I created this recipe.

Please make sure you use yakisoba powder sauce.
1 packet for 2 servings might be too much, so please be careful.
You can find yakisoba powder sauce in the noodle section in Japanese grocery stores. Recipe by HEWA

Ingredients and spices that need to be Get to make With Yakisoba Sauce Curry Flavored Fried Rice:

1. 2 servings Hot cooked rice
2. 1 Wiener sausages
3. 1 Onion
4. 1 Corn, edamame, etc
5. 1 Egg (sake and salt)
6. 1 tbsp Vegetable oil
7. 1/2 tbsp Butter or margarine
8. 1 packet Yakisoba sauce powder
9. 1 Curry powder

Steps to make to make With Yakisoba Sauce Curry Flavored Fried Rice

1. You can prepare this dish with just one frying pan. Grease the pan and make scrambled eggs. Remove the eggs from the pan.
2. Add the oil and butter to the pan. Stir-fry the onion and other vegetables.
3. When the vegetables are cooked through, add the rice. Once blended, add the sauce powder and curry powder.
4. Return the scrambled egg at the end, lightly toss together, and you're done!

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