Easy and Crumbly Kimchi Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Easy and Crumbly Kimchi Fried Rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy and Crumbly Kimchi Fried Rice is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Easy and Crumbly Kimchi Fried Rice is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Easy and Crumbly Kimchi Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy and Crumbly Kimchi Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy and Crumbly Kimchi Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Easy and Crumbly Kimchi Fried Rice using 10 ingredients and 3 steps. Here is how you cook that.

I experimented with many different flavoring ingredients, and arrived at this taste. It became my staple dish.

I usually stir-fry over medium-low heat. Add the rice, and mix with cutting motions to make the rice crumbly This fried rice is well flavored. Recipe by yukinao

Ingredients and spices that need to be Make ready to make Easy and Crumbly Kimchi Fried Rice:

1. 350 grams Cooked white rice
2. 50 grams plus Pork (optional)
3. 1 Kimchi (use as is)
4. 1 Egg
5. 1 Wiener sausage, ham, bacon, etc
6. Flavoring ingredients:
7. 1 heaping teaspoon each Chicken stock granules, mayonnaise
8. 1 dash Salt and pepper
9. 1 tsp each Sesame oil, soy sauce
10. 1 Green onions

Instructions to make to make Easy and Crumbly Kimchi Fried Rice

1. Heat oil in a frying pan, and stir-fry the pork for a few minutes. Add the wiener sausage, and egg, then continue stir-frying. Add the kimchi, and mix well.
2. Add the rice, and stir-fry until the white rice turns the color of kimchi.
3. Add the powdered seasoning ingredients first, then mayonnaise, sesame oil, and soy sauce. Mix well, sprinkle with green onions, and done.

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So that is going to wrap it up with this special food Recipe of Favorite Easy and Crumbly Kimchi Fried Rice. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!